Our second annual list of the top 100 restaurants in the valley ranges from mom-and-pop storefronts to neighborhood standouts to high-style spots on the Strip. Let us be your guide to the flavors of Las Vegas.
Dining Out
ON THE SIDE
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
James Trees of Esther’s Kitchen says, “I’m super-surprised that the city jumped on the paid parking so fast. I thought it was in very poor taste.”
The Klondike Choco Taco is dead. But these Las Vegas spots are taking up the taco with Choco Taco-inspired dishes or delicious alternatives.
A tech millionaire offered to buy it. A U.S. senator suggested that the government should force manufacturers to make it. But so far, Klondike isn’t budging from its plan to discontinue the Choco Taco.
It’s like a chef’s table, but in a garden. It’s like private dining, but at a lively crossroads. It’s like an alfresco meal, but eaten indoors. It’s flora meets flavor.
In about a year, Lotus of Siam will have gone from its current single location to three locations.
ON THE SIDE
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
LISTEN TO THE TOP FIVE HERE
