Our second annual list of the top 100 restaurants in the valley ranges from mom-and-pop storefronts to neighborhood standouts to high-style spots on the Strip. Let us be your guide to the flavors of Las Vegas.
Dining Out
ON THE SIDE
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
The first Las Vegas expansion since the Summerlin original features rare beef cuts like zabuton, cocktails at a curtained circular bar and a roomy terrace, in The District.
The renowned chef’s Caesars Palace restaurant marked its fifth anniversary and 2 millionth customer; plus a Formula One pop-up is in the works.
Randy’s Donuts, the bakery famed for the giant doughnut on the roof of its original Los Angeles store, has set an opening date for its third valley location.
The James Beard-winning, Michelin-starred chef discusses the highlights of a menu that is 70 percent new, the Bellagio restaurant’s first extensive refresh since 2015.
Rapper Future, the Pro Bowl Games and Paranormal Cirque top this week’s list of things to do in Las Vegas.
ON THE SIDE
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
LISTEN TO THE TOP FIVE HERE
