Our second annual list of the top 100 restaurants in the valley ranges from mom-and-pop storefronts to neighborhood standouts to high-style spots on the Strip. Let us be your guide to the flavors of Las Vegas.

Dining Out
ON THE SIDE

Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
B-52’s have partnered with popular Vegas confections company Pinkbox Doughnuts.
The cake from the 1967 wedding of Elvis and Priscilla Presley at the Aladdin Hotel is being re-created to celebrate the 70th anniversary of Las Vegas as the “wedding capital of the world.”
Keris Kuwana, the longtime local culinarian who opened Donutique this month, possesses serious pastry credentials.
The original restaurant debuted in 1887, showcases dry-aged beef and does not take credit cards.
Whether it’s CeeLo Green hopping onstage or a great local act, supper clubs are flourishing in Vegas.
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ON THE SIDE

Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
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