Arts, Eats & Beats Art Walk to benefit Three Square food bank

The second annual Arts, Eats &Beats Art Walk, for the benefit of Three Square food bank, will be from 11 a.m. to 5 p.m. Saturday and Sunday at Village Square, 9400 W. Sahara Ave. (at Fort Apache Road). The event will include works on display outdoors by more than 15 artists and live music; the “eats” component will be provided by the center’s restaurants. Dining passports are $25 ($20 at GoVillageSquare.com) and buy pre-set food and drinks. All proceeds will be donated to Three Square. …

A Scotch-pairing dinner hosted by Glenfiddich’s malt master will begin with a reception at 6:30 p.m. Wednesday at Delmonico Steakhouse at The Venetian, 3355 Las Vegas Blvd. South. The four-course dinner, with an entree of salt-crusted beef tenderloin, is $165 inclusive. Call 702-414-3737. …

The Las Vegas Chocolate Festival and Pastry Show will begin at 8 p.m. April 5 at Crystals at CityCenter, 3720 Las Vegas Blvd. South, with food by a number of Las Vegas chefs. Tickets are $45, or $99 for VIP; a portion of proceeds will be donated to the Nevada Ballet Theatre. For tickets, visit www.SinCityChocolateFestival.com. …

Dom DeMarco’s, 9785 W. Charleston Blvd., has new dishes on its menu, including Pappardelle Bolognese, three-meat lasagna, Shrimp Fra Diavolo and 10 additional specialty pizzas. …

Distill, from the creators of Remedy’s Tavern, has opened at 10820 W. Charleston Blvd., offering lunch specials from 11 a.m. to 4 p.m. daily. Examples are a half-sandwich with soup or salad on Tuesdays for $6.99 and hot open-faced breast of turkey sandwich on Thursdays for $9.99. …

“Blossoming Taste of Spring” is the topic of An Executive Chef’s Culinary Classroom at 7 p.m. Thursday in the Tuscany Kitchen at Bellagio, 3600 Las Vegas Blvd. South. It’s $125 inclusive; call the Bellagio concierge at 866-406-7117. …

“Zumba and Zinfandel” will take off at 6 p.m. Thursday at Life Time Athletic Summerlin, 10721 W. Charleston Blvd. After the workout, during which a DJ will play Top 40 hits, participants will share tapas and Zinfandels from around the world. It’s $25 for members, $35 for nonmembers. Call 702-228-2611.

Send information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89125. You also can send faxes to 702-383-4676 or email her at Hrinella@reviewjournal.com. Follow @HKRinella on Twitter.