Ruffino, although not one of the oldest in Tuscany, upholds the traditional methods of winemaking, while at the same time innovating and putting out tremendous lines of wine under its immense umbrella.
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Americanized cider, which is sweeter and often mixed with other fruit juices or purees to create new flavors, is becoming more like a cocktail — and enjoying a similar level of popularity.
Tacos, rose sangria, doughnuts, Reckless in the Kitchen events and the 10th anniversary of Mesa Grill highlight this week’s restaurant events.
Authentic German food that is tasty and reasonably priced is hard to find. Nonetheless, for those searching for delicious bratwurst and schnitzel, your search is over when you reach Cafe Berlin.
It’s no wonder why author Ernestine Ulmer advised individuals to eat dessert first: life is always better when you have some sugar. So, it was sweet when college friends Ashley Mastowski and Kristen LoVullo combined their passion for pastries and business backgrounds to open Gimme Some Sugar in 2009.
Dining events and news from across the valley.
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