The chef will host a trackside food and drink extravaganza that includes access to the paddock, rooftop and podium. But it carries a hefty price tag.
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The restaurant and bars are part of a lavish production celebrating ’70s disco and parties.
Chef Taylor Persh’s 20,000 Leagues Under the Sea ranked among the handful of restaurants where the term “immersive” was an accurate description, not a festering cliché.
The restaurant is part of a two-story complex that also includes multiple bars, live music and a recording studio.
Sleepyhead Donut in central Las Vegas announced the fire and closing in an Instagram post.
Television beef meets actual beef as Four Sixes Ranch Steakhouse debuts this fall with a partner on the Strip.
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