Chefs participating in dinner, auction at Mandalay Bay
A dinner and auction for the Jean-Louis Palladin Foundation is scheduled for 5:30 p.m. Oct. 17 at Rick Moonen's rm seafood at Mandalay Bay, 3950 Las Vegas Blvd. South. Co-hosted by chef Andre Rochat and with numerous participating chefs, the seven-course dinner plus canapes and petits fours is $295 per person inclusive. To reserve: 632-9300. ...
Dessert Before Dinner, to benefit the Girl Scouts of Southern Nevada, is scheduled for 6 p.m. Oct. 9 at the South Point, 9777 Las Vegas Blvd. South. Tickets are $275 per person and are available by calling 385-3677. ...
Barone Fini Wines will be featured in a dinner at 6:30 p.m. Tuesday at Spiedini at the J.W. Marriott, 221 N. Rampart Blvd. With an entree of lemon-thyme veal roast, the four-course dinner is $68 per person. To reserve: 869-8500. ...
A Dogfish Head Beer dinner is scheduled for 6:30 p.m. Tuesday at Rosemary's Restaurant, 8125 W. Sahara Ave. With an entree of braised Kurobata pork cheeks, the four-course dinner and reception is $75 per person inclusive. To reserve: 869-2251. ...
The regional cuisine of the Abruzzo region of Italy will be spotlighted in a dinner at 7 p.m. Thursday at Panevino, 246 Via Antonio Ave. With an entree of ossobuco with mascarpone mashed potatoes, the five-course dinner with wines is $99 per person. To reserve: 222-2400. ...
Bordeaux wines will be featured in a dinner from 6 to 8 p.m. Oct. 1 at Whole Foods Market, 8855 W. Charleston Blvd. The five-course dinner including duck, lamb and shrimp is $20 per person. To reserve: 254-8655. ...
Smith & Wollensky, 3767 Las Vegas Blvd. South, will host its annual wine week during lunch from Monday through Oct. 1. Samples of up to 10 wines will be $10 with the purchase of a lunch entree. ...
Time is running out to sign up to make wine at Grape Expectations, 1971 Whitney Mesa Drive in Henderson. For details or to register: 806-3383. ...
Gigi's Cupcakes has opened at 1150 E. Flamingo Road. Visit www.GigisCupcakesUSA.com or call 735-9783. ...
For additional restaurant news, visit the Vegas Voice blog at www.ReviewJournal.com.
Send information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89125. You also can send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com.