Dining Out

Dining Out

ON THE SIDE
kat
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
Top 100 restaurants in Las Vegas

Our second annual list of the top 100 restaurants in the valley ranges from mom-and-pop storefronts to neighborhood standouts to high-style spots on the Strip. Let us be your guide to the flavors of Las Vegas.

Cool frothy flavors give ice-cream sodas a summer boost

A Taste story on ice-cream sodas and floats? There is, after all, not much to the construction of a garden-variety, old-fashioned ice-cream soda. You take a glassful of seltzer, add a little chocolate syrup and a scoop of ice cream and you’re done. Or use cola with your ice cream if you’re in the mood for a float. Who needs a recipe?

Guy Fieri fired up about new restaurant on Strip

Guy Fieri isn’t a native of Las Vegas (and no, he doesn’t play one on TV). He grew up in Ferndale, in Northern California, but considers the three years he spent at the University of Nevada, Las Vegas, in the late ’80s as among the most important in his life.

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ON THE SIDE
kat
Johnathan L. Wright dines out every night in Vegas so you don't have to. He authors the annual Top 100 Restaurants guide for rjmagazine and is always looking for the next great dish. Contact him at jwright@reviewjournal.com.
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