The new spot, on South Water Street, will offer wine retail, tasting, flights and classes (plus coffee during the day).
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The new spot occupies the former Donut Bar on South Sixth Street with a menu that mixes doughnut holes and classic, fancy and specialty doughnuts.
The red-sauce Italian spot, originally on the Strip for 15 years, is also serving at an invite-only pop-up during Super Bowl week.
The chain is known for its neo-rustic look and a modern take on American comfort dishes.
How online umbrage inspired a new Strip property to upgrade a classic sportsbook dish.
It’s a Vegas rite of passage: late-night Roberto’s runs for rolled tacos, burritos and carne asada fries.
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