On Aug. 22, to celebrate Tacotarian’s fourth anniversary, each Vegas location of the vegan taco shop will offer a free taco to the first 100 people in the door.
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Todd English is a Las Vegas chef for all seasons. Over the past 25 years, as the city became a top town for dining, the chef was there, helping to shape the shift (while also building a global culinary fiefdom).
The Resting Peach Face is one of eight drinks on the new summer cocktail menu from chef-owner James Trees and bar manager Tucker St. John.
At Rampart Casino in Summerlin, it’s the once and future Italian. Work is underway on Spiedini Fiamma Italian Bistro, which is taking over the old Spiedini Ristorante premises.
Flanker Kitchen & Sports Bar at Mandalay Bay will debut in summer 2023.
At chef Brian Howard’s new spot, rotisserie chicken is fundamental, the birds luxuriating for 12 hours in oil, lemon, garlic, thyme and sea salt.
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