McDonald’s will expand its U.S. value menu early next year as it continues to try to win back inflation-weary customers.
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The James Beard Award winner who was named the world’s greatest pastry chef is set to debut his restaurant showcasing crêpes from northwest France and a Parisian take on roast chicken.
Fans of McDonald’s McRib are in for an early Christmas present, as the restaurant announced that the beloved sandwich is returning to Las Vegas locations.
The pizzeria is widely praised for its long-fermented dough that produces a crust at once soft and crisp, airy and chewy.
One is a longtime Mexican spot right on Las Vegas Boulevard; the other has gone largely unnoticed since its debut about a year ago.
The Nashville-inspired spot, the fourth in the U.S. for the musician, encompasses two floors and almost 23,000 square feet on the Strip.
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