From barbecue banh mi sliders to yellowtail crudo, here’s a sampling of new summer menu items from Las Vegas retaurants.
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Loading hot dogs up with french fries, eggs, bleu cheese, pork belly, al pastor or lots and lots of bacon? You’ll get no argument from us.
The owner of one Vegas pizzeria owns a different Bay Area shop that ranked No. 6 in the world.
The only burgers served at the three-month residency are its namesake smash and a breakfast version.
A veteran Vegas chef is leading the kitchen featuring high-heat woks.
The event features photography experiences, miniature cocktails, all-vinyl DJ sets, flash tattoos and more.
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