On the Menu: Celebrating peach cobbler

Warm peach cobbler

Gilley’s Saloon, Dance Hall & Bar-B-Que, Treasure Island

Sweet, ripe peaches and cinnamon-sugar are topped with a flaky pie crust and vanilla bean ice cream, $7.

‘Everything nice’ peach cobbler

M&M Soul Food

Made in-house with “peaches, spice and everything nice,” it’s served warm, $2.50.

Peach cobbler — a la mode, if you like

Buzz BBQ

Fresh peaches, sugar, cinnamon and other spices are baked with an egg-flour crust, $6 a la mode with housemade ice cream or $3 by itself.

Catfish/Castle Cobbler

Catfish Alley

Made locally from a traditional recipe at Castle of Cakes, it’s $5.

Granny’s Peach Cobbler

Ella Em’s

It’s made in-house with peaches, butter, nutmeg and sugar, $3.50.

If you have suggestions for On the Menu, please email Heidi Knapp Rinella at hrinella@ reviewjournal.com or call 383-0474.

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