On the Menu: Celebrating peach cobbler

Warm peach cobbler
Gilley’s Saloon, Dance Hall & Bar-B-Que, Treasure Island
Sweet, ripe peaches and cinnamon-sugar are topped with a flaky pie crust and vanilla bean ice cream, $7.
‘Everything nice’ peach cobbler
M&M Soul Food
Made in-house with “peaches, spice and everything nice,” it’s served warm, $2.50.
Peach cobbler — a la mode, if you like
Buzz BBQ
Fresh peaches, sugar, cinnamon and other spices are baked with an egg-flour crust, $6 a la mode with housemade ice cream or $3 by itself.
Catfish/Castle Cobbler
Catfish Alley
Made locally from a traditional recipe at Castle of Cakes, it’s $5.
Granny’s Peach Cobbler
Ella Em’s
It’s made in-house with peaches, butter, nutmeg and sugar, $3.50.
If you have suggestions for On the Menu, please email Heidi Knapp Rinella at hrinella@ reviewjournal.com or call 383-0474.