5 Las Vegas spots for a Valentine’s Day treat
The Valentine’s celebration is starting early this year, in many cases lasting the whole weekend. Here are five ways to celebrate.
Strawberry gazpacho
Ferraro’s Italian Restaurant & Wine Bar
This fruitier version of a classic gazpacho, topped with Kusshi oysters and finished with basil blossom and crispy guanciale, is part of a four-course Valentine’s Day menu, $75.
Heart-shaped ravioli
D.vino Italian Food & Wine Bar, Monte Carlo
Spinach- and ricotta-stuffed ravioli with basil are part of a four-course Valentine’s menu, $56, Feb. 12-14.
Melt Your Heart
Mozen Bistro and Mandarin Bar, Mandarin Oriental
This heart-shaped dessert of chocolate ganache, poached pear and hazelnut and ivory chocolate is served with raspberry coulis that melts the heart, $24, Feb. 12-14.
Orange-chocolate crepe
The Barrymore, Royal Resort
A crepe filled with dark chocolate custard and Grand Marnier berry compote, topped with creme fraiche sherbet, is part of a three-course menu, $70, Feb. 12-14 (also a la carte).
Raspberry-chocolate cupcake
Sprinkles, The Linq
Raspberry cupcakes with Belgian dark chocolate chips are topped with raspberry frosting and a perky pink heart, $3.75 each.
— If you have suggestions for On the Menu, please contact Heidi Knapp Rinella at hrinella@reviewjournal.com. Find more of her stories at reviewjournal.com and follow @HKRinella on Twitter.