Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fi ...
Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fiesta in a glass to celebrate Cinco de Mayo on Sunday. (J. Rick Martin)
J. Rick Martin
J. Rick Martin
Dining Out

Shrimp cocktail special for Cinco de Mayo on Las Vegas Strip

By / Las Vegas Review-Journal
April 30, 2019 - 6:05 pm
 

Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fiesta in a glass to celebrate Cinco de Mayo on Sunday.

It’s an 18-ounce schooner glass filled with poached shrimp in a spicy house-made cocktail sauce, with tomato, avocado, red onion and cilantro.

It will be $21.95 and available Friday through Sunday.

Contact Heidi Knapp Rinella at hrinella@reviewjournal.com. Follow @HKRinella on Twitter.

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